Factory Steamer Foldable Electric Digital Timer Control Mini Steam Cooker 3 Layer Food Steamer Warmer
Professional steamer heating technology (poly ring technology):
High-temperature steamer, usually with multiple built-in steam generators, makes water vapor into 110° high-temperature steam through internal heating devices such as steam generators, which can better penetrate food during the steaming process, easily retain the nutrients and moisture in ingredients, enhance food taste, and bring a more desirable taste bud experience. It can also achieve multiple steam generators operating simultaneously, greatly improving the conversion rate of heat energy. The high temperature steam can also force out excess oil from the food, reducing the intake of fats and oils in the diet and helping to maintain a healthy diet.
Specification
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Specification:
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Material: |
Top lid/steam hood: PC; steam tray/body/juice accumulation tray/top lid carry handle: PP. Heat transfer tray: 304 stainless steel |
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Power(W): |
800W |
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Voltage (V): |
220V |
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Capacity: |
18L |
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Functional configuration: |
Main function: |
Reservations, pasta and eggs, vegetables, mixed grains, meat, fish and seafood, sterilization, warming |
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Control/display： |
Touch control/working indicator |
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Carton capacity： |
2pcs/ctn |
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Package |
Product size： |
310mm*270mm*424mm |
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Color box size: |
306mm*376mm*415mm |
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Carton size: |
612mm*376mm*415mm |
Product specifications：
DZG-D180A , 18L Large capacity, Totally 3-layers
Feature
*Multi-purpose in one machine
*18L large capacity
*Digital display, Touch control
*Intelligent timing
*Sterilization and warming function
*Poly-energy ring design
*Food grade material
* Built-in juice accumulating tray
*Prevent dry burning
Product main selling point:
1. 18L large capacity, three-layer combination, can steam whole fish/chicken;
2. A variety of menus are available, with special disinfection and heat preservation functions;
3. 800W high-power heating plate, energy-gathering structure, fast steam;
4. Removable PC steaming hood and PP steaming tray, visualizing the cooking process;
5. Built-in juice accumulating tray, the dirty water can be separated and cleaned well;
6. The shape extends longitudinally, saving kitchen countertop space;
7.Microcomputer control, touch operation, timing and appointment;
