Serial No. | Gwajin Aikin | Hanyoyin Gwaji / Sakamakon Gwaji | ||||||||||||||||||||||||||||||||||||||||||
1 | Tabbatar da Shirin | 1. Hanyar gwaji. Tabbatar da shirin daidai da umarnin saitin shirin don FD30D/FD30A-W. (ciki har da hanyoyin bushewar bushewa) 2. Bukatun gwaji. Ya kamata ya bi umarnin saitin buƙatun. | ||||||||||||||||||||||||||||||||||||||||||
3. Sakamakon gwaji: A cikin shirin karancin shinkafa, matsakaiciyar shinkafa, yawan shinkafa a dakin daki da yawan shinkafa a yanayin zafi kadan, "Tsarin dijital ya nuna "10:00" don fara kirgawa na mintuna 10. A zahiri, lokacin da nunin dijital ya nuna "00:10", samfuran suna shiga lokacin ƙirgawa na mintuna 10. Ƙaddamarwa guda ɗaya: Magana | ||||||||||||||||||||||||||||||||||||||||||||
2 | Ikon jiran aiki | 1.Test Hanyar Haɗa na'urar zuwa wutar lantarki ta hanyar mitar makamashi. Kada kayi wani aiki na aiki akan na'urar, kuma rikodin lokacin haɗawa zuwa wutar lantarki, kiyaye wannan jihar na 4h, karanta lambobi akan mitar makamashi kuma ƙididdige yawan wutar lantarki na sa'a. | ||||||||||||||||||||||||||||||||||||||||||
2.Test results: Ana nuna bayanan a cikin tebur mai zuwa:
Ƙaddamarwa guda ɗaya: Cancanta | ||||||||||||||||||||||||||||||||||||||||||||
3 | Cook Rice aikin | 1. Hanyar gwaji.1.1 Sanya TONZE yumbu shinkafa mai dafa abinci a cikin wani yanayi tare da yanayin zafin jiki na 20 ± 5 ℃, dangi zafi na 45% ~ 75% kuma babu wani fili mai iska da kuma tasirin radiation na thermal. Ƙara daidai adadin shinkafa zuwa mafi girma da mafi ƙasƙanci a cikin tukunyar ciki bi da bi bisa ga umarnin ya kamata ya zama daidai da kayan aiki da kayan aiki masu dacewa (daidai da kayan aiki da kayan aiki daidai). ruwa zuwa ma'aunin ruwan CUP, sannan kunna wutar lantarki mai ƙididdigewa kuma zaɓi aikin Cook Rice don gwajin aikin dafa abinci bi da bi.Bayan an gama dafa abinci, ana riƙe wanda mafi girman adadin shinkafar da aka ƙara yayin dafa abinci don gwaji: Canja wurin aiki zuwa sa'o'i 5 KIYAYE gwajin gwaji na jihar. 2. Bukatun gwaji. Dafa shinkafa mafi girma / mafi ƙarancin sikelin raka'a 2 kowanne, rikodin nau'ikan lokaci 2: Lokacin tafasa ruwa/Lokacin da ake buƙata don canzawa zuwa KYAUTA DASHI. Shinkafar da aka dafa tana da kyau kuma tana da daɗi, ba ta dahuwa, ba ta ƙonewa da sauran abubuwan al'ajabi. Babu rashin daidaituwa a cikin tsarin dafa abinci, saman murfin saman ba zai iya samar da tururin ruwa mai hazo ko beads na ruwa ba. Turi yana fitowa daga tashar tururi kuma kada ya fita daga wasu wurare. Kiyaye zafi don 5H, rikodin yawan zafin jiki na adana zafi a 4H, 4.5H da 5H. | ||||||||||||||||||||||||||||||||||||||||||
3. Sakamakon gwaji: Ana nuna bayanan a cikin tebur mai zuwa.
Ana nuna bayanan aikin KIEP WARM a cikin tebur mai zuwa:
Ana nuna tasirin abincin sa a cikin adadi mai zuwa: Zazzabi na al'ada da matsa lamba "Cook Rice" aiki 2.0 kofin Zazzabi na al'ada da matsa lamba "Cook Rice" aiki6.0 kofin Ƙaddara guda ɗaya: Cancanta |
Lokacin aikawa: Oktoba-17-2022